North Pole Candied Pecans Recipe

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North Pole Candied Pecans
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Ingredients
5
Count
Nutrition
407
Calories
Total time
75
Minutes
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Ingredients:

  • 1 lb pecan halves
  • 2 tbsp water
  • 1 tbsp cinnamon
  • 1 tsp salt

Directions:

  1. Mix together in bowl: water and egg white Mix together in separate bowl: cinnamon and salt Wet the pecans with egg white and water with a slotted spoon.
  2. Fill spoon with pecans- dip into dry mixture and shake off excess.
  3. Place pecans on cookie sheet.
  4. Bake at 250 degrees for 1 hour, making sure to turn every 10 to 15 minutes.
  5. The pecans will stick unless turned every 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 407.03 Kcal (1704 kJ)
Calories from fat 377.63 Kcal
% Daily Value*
Total Fat 41.96g 65%
Sodium 298.27mg 12%
Potassium 251.34mg 5%
Total Carbs 8.77g 3%
Sugars 2.33g 9%
Dietary Fiber 5.62g 22%
Protein 6.16g 12%
Vitamin C 0.6mg 1%
Iron 1.8mg 10%
Calcium 51.4mg 5%
Amount Per 100 g
Calories 614.51 Kcal (2573 kJ)
Calories from fat 570.11 Kcal
% Daily Value*
Total Fat 63.35g 65%
Sodium 450.31mg 12%
Potassium 379.45mg 5%
Total Carbs 13.24g 3%
Sugars 3.52g 9%
Dietary Fiber 8.48g 22%
Protein 9.3g 12%
Vitamin C 0.9mg 1%
Iron 2.7mg 10%
Calcium 77.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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