Directions:
- Slice a 12-in. section of baguette in half lengthwise, cut into 2-in. pieces, and toast in a 350° oven until golden brown on edges.
- Using scissors, snip nori into bits, then pulverize in a spice grinder (if you don't have one, snip into tiny pieces).
- Mix nori powder with butter; smear thickly onto toasts. Top with radishes and radish greens.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 681.69 Kcal (2854 kJ) | ||
| Calories from fat | 534.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.4g | 91% | |
|---|---|---|---|
| Cholesterol | 152.65mg | 51% | |
| Sodium | 391.48mg | 16% | |
| Potassium | 88.23mg | 2% | |
| Total Carbs | 32.76g | 11% | |
| Dietary Fiber | 1.89g | 8% | |
| Protein | 6.38g | 13% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.7mg | 24% | |
| Calcium | 17mg | 2% | |
| Amount Per 100 g | |||
| Calories | 508.72 Kcal (2130 kJ) | ||
| Calories from fat | 398.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.33g | 91% | |
|---|---|---|---|
| Cholesterol | 113.92mg | 51% | |
| Sodium | 292.15mg | 16% | |
| Potassium | 65.84mg | 2% | |
| Total Carbs | 24.45g | 11% | |
| Dietary Fiber | 1.41g | 8% | |
| Protein | 4.76g | 13% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.5mg | 24% | |
| Calcium | 12.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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