Noodle Hot Dish for a Crowd Recipe

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Ingredients:

Serving

1 large onion
2 -2 1/2 lbs ground beef
1 (16 oz) package of medium size egg noodles
1 (46 oz) can tomato juice
1 (14 1/2 oz) can cream-style corn
2 (10 1/2 oz) cans chicken noodle soup
2 tbsp sugar

Directions:

Saute in butter 1 large onion, diced, until transparent.
Add: ground beef and cook until done. Season the meat with salt & pepper to taste.
Cook: the noodles, just until limp, not fully cooked.
Drain fat from meat mixture.
Drain water from noodles.
Put meat and noodle into a large roaster.
Add the tomato juice, cream style corn, chicken noodle soup and the sugar.
Bake in oven at 325 for about 1 hour. Watch it so it doesn't cook too much. Stir it from time to time while it is baking.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	242.98 Kcal (1017 kJ)
Calories from fat	123.98 Kcal
		% Daily Value*
Total Fat	13.78g	21%
Cholesterol	69.85mg	23%
Sodium	285.54mg	12%
Potassium	351.42mg	7%
Total Carbs	9.11g	3%
Sugars	2.51g	10%
Dietary Fiber	0.58g	2%
Protein	20.87g	42%
Vitamin C	1.7mg	3%
Iron	2.3mg	13%
Calcium	20.2mg	2%

Amount Per 100 g
Calories	182.93 Kcal (766 kJ)
Calories from fat	93.34 Kcal
		% Daily Value*
Total Fat	10.37g	21%
Cholesterol	52.59mg	23%
Sodium	214.97mg	12%
Potassium	264.57mg	7%
Total Carbs	6.86g	3%
Sugars	1.89g	10%
Dietary Fiber	0.44g	2%
Protein	15.71g	42%
Vitamin C	1.3mg	3%
Iron	1.7mg	13%
Calcium	15.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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