No Peek Rolls Recipe

Posted by
Rate It!
No Peek Rolls
Add your photo!
Ingredients
5
Count
Nutrition
216
Calories
Total time
740
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Place rolls in a greased 9 x 13-inch baking pan.
  2. Blend margarine and brown sugar in a bowl.
  3. Spoon over rolls.
  4. Sprinkle pudding mix over rolls.
  5. Sprinkle pecans on top.
  6. Place cold in oven before going to bed.
  7. In the morning bake at 350°F for 20 minutes.
  8. Let it set for about 10 minutes to let the syrup firm up.
  9. Invert onto wax paper.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.55 Kcal (902 kJ)
Calories from fat 86.26 Kcal
% Daily Value*
Total Fat 9.58g 15%
Cholesterol 17.5mg 6%
Sodium 216.17mg 9%
Potassium 77.02mg 2%
Total Carbs 29g 10%
Sugars 10.78g 43%
Dietary Fiber 2.16g 9%
Protein 4.17g 8%
Vitamin C 0.1mg 0%
Iron 1.7mg 9%
Calcium 35.7mg 4%
Amount Per 100 g
Calories 388.7 Kcal (1627 kJ)
Calories from fat 155.56 Kcal
% Daily Value*
Total Fat 17.28g 15%
Cholesterol 31.56mg 6%
Sodium 389.82mg 9%
Potassium 138.9mg 2%
Total Carbs 52.3g 10%
Sugars 19.43g 43%
Dietary Fiber 3.9g 9%
Protein 7.53g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 3mg 9%
Calcium 64.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top