No Crust Bacon Quiche Recipe

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Ingredients:

Serving

Directions:

Heat oven to 400 degrees.
In bowl, beat together eggs, milk, onions, butter, salt, and pepper until well-blended.
Pour into greased pie plate or 10.5 au gratin dish.
Sprinkle with bacon and cheese evenly over top.
Bake for 20 minutes or until set and golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	607 Kcal (2541 kJ)
Calories from fat	405.57 Kcal
		% Daily Value*
Total Fat	45.06g	69%
Cholesterol	301.6mg	101%
Sodium	2889.43mg	120%
Potassium	585.87mg	12%
Total Carbs	6.56g	2%
Sugars	2.5g	10%
Dietary Fiber	0.14g	1%
Protein	44.57g	89%
Vitamin C	0.5mg	1%
Iron	3.3mg	18%
Calcium	222.9mg	22%

Amount Per 100 g
Calories	269.88 Kcal (1130 kJ)
Calories from fat	180.32 Kcal
		% Daily Value*
Total Fat	20.04g	69%
Cholesterol	134.09mg	101%
Sodium	1284.67mg	120%
Potassium	260.48mg	12%
Total Carbs	2.92g	2%
Sugars	1.11g	10%
Dietary Fiber	0.06g	1%
Protein	19.82g	89%
Vitamin C	0.2mg	1%
Iron	1.4mg	18%
Calcium	99.1mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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