No Churn Chocolate Mint Ice Cream With Chocolate Mint Chips Recipe
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Directions:
- In a large bowl, whisk together sweetened condensed milk, chocolate syrup, vanilla extract and mint extract until blended.
- In a separate large bowl, beat whipping cream until soft peaks form. Fold the whipping cream into the first bowl. Then, fold in chips or candy.
- Transfer mixture to a 1/2 gallon freezer-safe dish. Place in the freezer and chill until firm, at least 6 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.73 Kcal (531 kJ) | ||
| Calories from fat | 71.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.93g | 12% | |
|---|---|---|---|
| Cholesterol | 28.6mg | 10% | |
| Sodium | 26.01mg | 1% | |
| Potassium | 69.93mg | 1% | |
| Total Carbs | 12.71g | 4% | |
| Sugars | 9.24g | 37% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 1.23g | 2% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.3mg | 1% | |
| Calcium | 34mg | 3% | |
| Amount Per 100 g | |||
| Calories | 226.83 Kcal (950 kJ) | ||
| Calories from fat | 127.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.2g | 12% | |
|---|---|---|---|
| Cholesterol | 51.19mg | 10% | |
| Sodium | 46.55mg | 1% | |
| Potassium | 125.17mg | 1% | |
| Total Carbs | 22.76g | 4% | |
| Sugars | 16.55g | 37% | |
| Dietary Fiber | 1.38g | 3% | |
| Protein | 2.21g | 2% | |
| Vitamin C | 0.5mg | 0% | |
| Iron | 0.4mg | 1% | |
| Calcium | 60.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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