No Bake Pineapple Cheese Pie Recipe

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No Bake Pineapple Cheese Pie
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Ingredients
7
Count
Nutrition
38
Calories
Total time
8
Minutes
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Ingredients:

  • 1 package. 3 oz sugar free lemon jello
  • 1/2 cup boiling water
  • 1 can 8 oz crushed pineapple
  • 1 package 8 oz. fat free cream cheese
  • 1 package 3 oz cream cheese
  • 1 carton 8 oz. whipped topping (reduced fat topping)

Directions:

  1. Prepare crust for 9 inch pie
  2. In a small bowl. dissolve gelatin in boiling water. cool for 10 minutes. Stir in pineapple. In a large mixing bowl. beat cream cheeses until blended. Gradually beat in pineapple mixture. Fold in whipped topping. Spoon into pastry shell. Cover and refrigerate for 4 hr. or until set. Yield 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 38.29 Kcal (160 kJ)
Calories from fat 32.51 Kcal
% Daily Value*
Total Fat 3.61g 6%
Cholesterol 11.69mg 4%
Sodium 34.44mg 1%
Potassium 18.69mg 0%
Total Carbs 0.95g 0%
Sugars 0.77g 3%
Dietary Fiber 0.03g 0%
Protein 0.67g 1%
Vitamin C 0.3mg 0%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 133.46 Kcal (559 kJ)
Calories from fat 113.33 Kcal
% Daily Value*
Total Fat 12.59g 6%
Cholesterol 40.74mg 4%
Sodium 120.03mg 1%
Potassium 65.16mg 0%
Total Carbs 3.29g 0%
Sugars 2.7g 3%
Dietary Fiber 0.11g 0%
Protein 2.34g 1%
Vitamin C 1mg 0%
Calcium 43.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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