No Bake Pineapple Cream Cake Recipe

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No Bake Pineapple Cream Cake
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Ingredients
8
Count
Nutrition
138
Calories
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Ingredients:

  • 1/3 cup sugar
  • 1 tsp vanilla
  • 4 cup vanilla wafer cookie crumbs
  • whipped cream

Directions:

  1. Sprinkle 1/3 of the cookie crumbs on the bottom of a 1 qt dish.
  2. Combine pineapple, butter, walnuts, sugar, cream cheese and vanilla and mix well.
  3. Place 1/2 of this mixture over cookie crumbs followed by 1/3 crumb mixture then the 1/2 of pineapple mix. Top with remaining crumbs.
  4. Place in fridge for several hours before serving.
  5. Top with whipped cream when serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.17 Kcal (578 kJ)
Calories from fat 74.87 Kcal
% Daily Value*
Total Fat 8.32g 13%
Cholesterol 16.2mg 5%
Sodium 35.91mg 1%
Potassium 115.69mg 2%
Total Carbs 15.11g 5%
Sugars 13.23g 53%
Dietary Fiber 0.93g 4%
Protein 2.52g 5%
Vitamin C 5.2mg 9%
Iron 0.2mg 1%
Calcium 25.1mg 3%
Amount Per 100 g
Calories 169.3 Kcal (709 kJ)
Calories from fat 91.74 Kcal
% Daily Value*
Total Fat 10.19g 13%
Cholesterol 19.85mg 5%
Sodium 44mg 1%
Potassium 141.75mg 2%
Total Carbs 18.51g 5%
Sugars 16.21g 53%
Dietary Fiber 1.14g 4%
Protein 3.08g 5%
Vitamin C 6.4mg 9%
Iron 0.2mg 1%
Calcium 30.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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