Directions:
- Mix all ingredients, but the chocolate, together until smooth dough forms.
- Put 1/3 of the dough in a seperate bowl and add cocoa powder to this smaller portion. Mix until smooth. Form eight small balls from this dough.
- Coat each chocolate ball with the regular dough that was set aside.
- Put in freezer and chill for 3 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 845.72 Kcal (3541 kJ) | ||
| Calories from fat | 478.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.15g | 82% | |
|---|---|---|---|
| Sodium | 550.77mg | 23% | |
| Potassium | 1162.62mg | 25% | |
| Total Carbs | 72.84g | 24% | |
| Sugars | 18.67g | 75% | |
| Dietary Fiber | 13.81g | 55% | |
| Protein | 31.48g | 63% | |
| Vitamin C | 10.6mg | 18% | |
| Iron | 3.6mg | 20% | |
| Calcium | 390.9mg | 39% | |
| Amount Per 100 g | |||
| Calories | 309.98 Kcal (1298 kJ) | ||
| Calories from fat | 175.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.48g | 82% | |
|---|---|---|---|
| Sodium | 201.88mg | 23% | |
| Potassium | 426.14mg | 25% | |
| Total Carbs | 26.7g | 24% | |
| Sugars | 6.84g | 75% | |
| Dietary Fiber | 5.06g | 55% | |
| Protein | 11.54g | 63% | |
| Vitamin C | 3.9mg | 18% | |
| Iron | 1.3mg | 20% | |
| Calcium | 143.3mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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