Directions:
- In a medium saucepan over medium heat, dissolve sugar in the orange juice. Stir in cranberries and cook until they begin to pop, about 10 minutes. Remove from heat and transfer to serving bowl. Sauce will thicken as it cools.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.24 Kcal (256 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.97mg | 0% | |
| Potassium | 65.63mg | 1% | |
| Total Carbs | 15.47g | 5% | |
| Sugars | 12.59g | 50% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 0.21g | 0% | |
| Vitamin C | 14mg | 23% | |
| Calcium | 4.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 103.77 Kcal (434 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.65mg | 0% | |
| Potassium | 111.21mg | 1% | |
| Total Carbs | 26.21g | 5% | |
| Sugars | 21.33g | 50% | |
| Dietary Fiber | 2.4g | 6% | |
| Protein | 0.35g | 0% | |
| Vitamin C | 23.8mg | 23% | |
| Calcium | 7.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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