New Orleans-Style Shrimp Recipe

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New Orleans-Style Shrimp
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Ingredients:

Directions:

  1. Melt butter in a large nonstick skillet over medium-high heat. Add garlic, and cook 1 to 2 minutes or until tender. Add pepper and next 5 ingredients; bring to a boil.
  2. Add shrimp, and cook 4 minutes. Add beer; cook 1 minute or until shrimp are done.
  3. Divide shrimp and sauce evenly among 4 shallow bowls. Serve with French bread and lemon wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 860.07 Kcal (3601 kJ)
Calories from fat 337.45 Kcal
% Daily Value*
Total Fat 37.49g 58%
Cholesterol 106.74mg 36%
Sodium 3447.07mg 144%
Potassium 409.1mg 9%
Total Carbs 110.03g 37%
Sugars 9.84g 39%
Dietary Fiber 3.36g 13%
Protein 22.49g 45%
Vitamin C 14.4mg 24%
Iron 5.1mg 29%
Calcium 127mg 13%
Amount Per 100 g
Calories 235.05 Kcal (984 kJ)
Calories from fat 92.22 Kcal
% Daily Value*
Total Fat 10.25g 58%
Cholesterol 29.17mg 36%
Sodium 942.06mg 144%
Potassium 111.8mg 9%
Total Carbs 30.07g 37%
Sugars 2.69g 39%
Dietary Fiber 0.92g 13%
Protein 6.15g 45%
Vitamin C 3.9mg 24%
Iron 1.4mg 29%
Calcium 34.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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