New Orleans BBQ Shrimp Recipe

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Ingredients:

Serving

7 lbs large shrimp
1 cup real butter
1 cup olive oil
1/2 cup chili sauce
1/4 cup worcestershire sauce
2 lemons (sliced thin)
4 garlic cloves
4 tbsp lemon juice
1 tbsp parsley
2 tsp paprika
2 tsp oregano
3 tsp cayenne pepper
1 tsp tabasco sauce
1 tbsp liquid smoke
salt and pepper, to tast

Directions:

Wash the shrimp well. You do not need to peel the shrimp.
Spread shrimp out in a baking dish.
Combine all the ingredients in a saucepan over low heat. Let simmer for 10 minutes, then pour over shrimp.
Mix well and refrigerate. Baste and turn the shrimp every 30 minutes and let refrigerate for 2 to 3 hours.
Preheat oven to 300 and bake for 30 minutes. Turn the shrimp every ten minutes.
I like to serve this with a good French bread to dip into the sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	10914.29 Kcal (45696 kJ)
Calories from fat	8102.14 Kcal
		% Daily Value*
Total Fat	900.24g	1385%
Cholesterol	17042.1mg	5681%
Sodium	410.08mg	17%
Potassium	171.14mg	4%
Total Carbs	152.68g	51%
Sugars	74.39g	298%
Dietary Fiber	1.77g	7%
Protein	806.17g	1612%
Vitamin C	13.2mg	22%
Vitamin A	42.6mg	1420%
Iron	7099mg	39439%
Calcium	10908.3mg	1091%

Amount Per 100 g
Calories	10814.9 Kcal (45280 kJ)
Calories from fat	8028.35 Kcal
		% Daily Value*
Total Fat	892.04g	1385%
Cholesterol	16886.9mg	5681%
Sodium	406.34mg	17%
Potassium	169.58mg	4%
Total Carbs	151.29g	51%
Sugars	73.71g	298%
Dietary Fiber	1.75g	7%
Protein	798.83g	1612%
Vitamin C	13.1mg	22%
Vitamin A	42.2mg	1420%
Iron	7034.3mg	39439%
Calcium	10808.9mg	1091%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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