Never Fail Pie Dough Recipe

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Never Fail Pie Dough
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Ingredients:

  • 3 cups flour
  • 1 tsp rounded salt
  • 1 cup lard
  • 1/2 cup margarine
  • 1 tsp sugar
  • 1/2 cup cold water

Directions:

  1. Measure & mix the first 4 ingredients.
  2. Blend lard by cutting it into the flour mixture with a fork. Mix until the dough has an oatmeal like quality.
  3. Add water and mix with fork.
  4. Form dough into a ball and divide into 3 equal pieces.
  5. Roll out on floured surface, making sure to keep surface & rolling pin floured.
  6. Bake according to directions for your favorite pie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 918.64 Kcal (3846 kJ)
Calories from fat 583.81 Kcal
% Daily Value*
Total Fat 64.87g 100%
Cholesterol 32.46mg 11%
Sodium 1668.81mg 70%
Potassium 150.11mg 3%
Total Carbs 75.13g 25%
Sugars 0.41g 2%
Dietary Fiber 8.28g 33%
Protein 9.46g 19%
Vitamin A 0.2mg 6%
Iron 4.7mg 26%
Calcium 223.8mg 22%
Amount Per 100 g
Calories 479.58 Kcal (2008 kJ)
Calories from fat 304.78 Kcal
% Daily Value*
Total Fat 33.86g 100%
Cholesterol 16.95mg 11%
Sodium 871.21mg 70%
Potassium 78.36mg 3%
Total Carbs 39.22g 25%
Sugars 0.21g 2%
Dietary Fiber 4.32g 33%
Protein 4.94g 19%
Vitamin A 0.1mg 6%
Iron 2.5mg 26%
Calcium 116.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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