Directions:
- In a large bowl place all of the ingredients except for the shrimp.
- Gently mix the ingredients together.
- Place the soup in the refrigerator and chill it overnight .
- To serve the soup , have it in chilled serving bowls and garnish it with the bay shrimps floating on top.
- Have oyster crackers, croutons or bread with it.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 624.98 Kcal (2617 kJ) | ||
| Calories from fat | 199.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.18g | 34% | |
|---|---|---|---|
| Cholesterol | 601.81mg | 201% | |
| Sodium | 1507.49mg | 63% | |
| Potassium | 393.65mg | 8% | |
| Total Carbs | 19.78g | 7% | |
| Sugars | 5.28g | 21% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 82.2g | 164% | |
| Vitamin C | 19.3mg | 32% | |
| Iron | 2.7mg | 15% | |
| Calcium | 128.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 290.94 Kcal (1218 kJ) | ||
| Calories from fat | 92.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.33g | 34% | |
|---|---|---|---|
| Cholesterol | 280.15mg | 201% | |
| Sodium | 701.75mg | 63% | |
| Potassium | 183.25mg | 8% | |
| Total Carbs | 9.21g | 7% | |
| Sugars | 2.46g | 21% | |
| Dietary Fiber | 1.03g | 9% | |
| Protein | 38.27g | 164% | |
| Vitamin C | 9mg | 32% | |
| Iron | 1.2mg | 15% | |
| Calcium | 60mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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