Directions:
- Heat all the ingredients in an iron skillet on medium heat.
- Stir constantly with a wooden spoon until all the moisture is cooked out.
- Sugar will crystallize on pecans.
- Turn out on wax paper.
- Break apart as they cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 938.29 Kcal (3928 kJ) | ||
| Calories from fat | 787.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 87.55g | 135% | |
|---|---|---|---|
| Sodium | 2.24mg | 0% | |
| Potassium | 504.89mg | 11% | |
| Total Carbs | 42.09g | 14% | |
| Sugars | 29.75g | 119% | |
| Dietary Fiber | 10.99g | 44% | |
| Protein | 11.86g | 24% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 3.6mg | 20% | |
| Calcium | 92.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 591 Kcal (2474 kJ) | ||
| Calories from fat | 496.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.14g | 135% | |
|---|---|---|---|
| Sodium | 1.41mg | 0% | |
| Potassium | 318.02mg | 11% | |
| Total Carbs | 26.51g | 14% | |
| Sugars | 18.74g | 119% | |
| Dietary Fiber | 6.92g | 44% | |
| Protein | 7.47g | 24% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 2.3mg | 20% | |
| Calcium | 58.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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