Neiman Marcus' Tortilla Soup Con Queso Recipe

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Ingredients:

Serving

2 tbsp butter
2 tbsp olive oil
4 cups onions, diced
1 tbsp garlic, finely minced
1 tbsp jalapeno chile, seeded and minced
2 tsp cumin, ground
3/4 cup flour , all purpose
2 quarts chicken broth
1 / 2 cups tomato, crushed (canned )
1/2 cup salsa , picante -style, mild (to taste)
2 cups cream, heavy
3 cups cheese , grated monterey jack
tortilla chips, for garnish ( amount to taste) (optional)

Directions:

Place the butter and oil in a large saucepan set over medium heat, add the onions, garlic, jalapeno and cumin; saute about 4 minutes, until onions are translucent.
Turn the heat to low, stir in the flour, cook for a minute longer.
Add the broth (chicken or vegetarian) and stir with a wire wisk until smooth.
Add the tomatoes and salsa, cover the pan, and simmer for about 30 minutes.
Just before serving, add the cream and bring the soup to boiling.
Turn off the heat and add the cheese, stir until it's melted.
Ladle into warm bowls, sprinkle with crushed tortilla chips and garnish with more cheese, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	821.6 Kcal (3440 kJ)
Calories from fat	533.29 Kcal
		% Daily Value*
Total Fat	59.25g	91%
Cholesterol	163.17mg	54%
Sodium	2894.31mg	121%
Potassium	836.72mg	18%
Total Carbs	39.11g	13%
Sugars	10.74g	43%
Dietary Fiber	5.17g	21%
Protein	31.36g	63%
Vitamin C	33.7mg	56%
Iron	1.9mg	10%
Calcium	917.2mg	92%

Amount Per 100 g
Calories	124.08 Kcal (519 kJ)
Calories from fat	80.54 Kcal
		% Daily Value*
Total Fat	8.95g	91%
Cholesterol	24.64mg	54%
Sodium	437.12mg	121%
Potassium	126.37mg	18%
Total Carbs	5.91g	13%
Sugars	1.62g	43%
Dietary Fiber	0.78g	21%
Protein	4.74g	63%
Vitamin C	5.1mg	56%
Iron	0.3mg	10%
Calcium	138.5mg	92%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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