Neiman Marcus Cake Recipe

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Neiman Marcus Cake
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Ingredients
6
Count
Nutrition
1114
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Bottom Layer: Mix cake mix, melted butter, 2 eggs and 1 teaspoon vanilla extract with a spoon.
  3. Pat into a 9x13 inch greased pan.
  4. Top Layer: Mix cream cheese, 2 eggs and 1 teaspoon vanilla extract with and electric mixer. Slowly beat in the powdered sugar.
  5. Pour the mixture over the bottom layer.
  6. Bake for 30 - 35 minutes. Top layer should be flakey and a light golden brown. Allow to cool. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1114.23 Kcal (4665 kJ)
Calories from fat 521.35 Kcal
% Daily Value*
Total Fat 57.93g 89%
Cholesterol 77.49mg 26%
Sodium 1210.4mg 50%
Potassium 2489.11mg 53%
Total Carbs 139.46g 46%
Sugars 88.44g 354%
Dietary Fiber 0.11g 0%
Protein 12.65g 25%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 91mg 9%
Amount Per 100 g
Calories 469.12 Kcal (1964 kJ)
Calories from fat 219.5 Kcal
% Daily Value*
Total Fat 24.39g 89%
Cholesterol 32.63mg 26%
Sodium 509.61mg 50%
Potassium 1047.98mg 53%
Total Carbs 58.72g 46%
Sugars 37.24g 354%
Dietary Fiber 0.05g 0%
Protein 5.33g 25%
Iron 0.2mg 2%
Calcium 38.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.1
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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