Black Forest Cheesecake Bars Recipe

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Black Forest Cheesecake Bars
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. Combine chocolate cake mix, butter and 1 egg. Once mixed through add the chocolate chips and toasted almonds. It will resemble cookie dough.
  3. Line 12x 8x baking dish with dough. Bake for 8 minutes or until set, but not dark brown.
  4. Cream together the cream cheese, powdered sugar, 1 egg and vanilla.
  5. Pour cream cheese mixture over set crust and spread out evenly, but leaving a little room on the edges.
  6. Bake for 35 minutes or until cream cheese mixture is set.
  7. Let cool completely and pour your pie filling over the top. Spread the filling over evenly and cut bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.24 Kcal (369 kJ)
Calories from fat 65.61 Kcal
% Daily Value*
Total Fat 7.29g 11%
Cholesterol 23.66mg 8%
Sodium 58.77mg 2%
Potassium 84.27mg 2%
Total Carbs 4.5g 2%
Sugars 2.48g 10%
Dietary Fiber 0.24g 1%
Protein 1.8g 4%
Iron 0.2mg 1%
Calcium 17.7mg 2%
Amount Per 100 g
Calories 443.71 Kcal (1858 kJ)
Calories from fat 329.92 Kcal
% Daily Value*
Total Fat 36.66g 11%
Cholesterol 118.96mg 8%
Sodium 295.51mg 2%
Potassium 423.74mg 2%
Total Carbs 22.63g 2%
Sugars 12.46g 10%
Dietary Fiber 1.21g 1%
Protein 9.04g 4%
Vitamin A 0.2mg 1%
Iron 0.8mg 1%
Calcium 88.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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