Directions:
- Mix dry ingredients and rub on chicken.
- Mix water, egg, vegetable oil with some more seasoning.
- Pour over chicken and let marinate. Use marinate to baste chicken while grilling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7.47 Kcal (31 kJ) | ||
| Calories from fat | 3.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.41g | 1% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 2334.16mg | 97% | |
| Potassium | 16.24mg | 0% | |
| Total Carbs | 0.53g | 0% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 0.57g | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 68.76 Kcal (288 kJ) | ||
| Calories from fat | 33.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.77g | 1% | |
|---|---|---|---|
| Cholesterol | 125.5mg | 5% | |
| Sodium | 21475.76mg | 97% | |
| Potassium | 149.44mg | 0% | |
| Total Carbs | 4.89g | 0% | |
| Sugars | 0.25g | 0% | |
| Dietary Fiber | 1.53g | 1% | |
| Protein | 5.28g | 1% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.7mg | 1% | |
| Calcium | 64.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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