My Meatloaf 101 Recipe

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My Meatloaf 101
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. In a large bowl, mix ground beef with onions and celery. Peel carrot into short strips, chop and add to meat. Set aside.
  3. In a small mixing bowl, lightly beat eggs, then add milk, ketchup and spices and blend. Combine wet mixture with meat and mix together.
  4. Sprinkle oatmeal over meat mixture and gently mix all together until oatmeal is well combined.
  5. Shape into loaf shape and place in metal loaf pan; drizzle top of loaf with ketchup (I place my ketchup in a small squirt-top dispenser for convenience). Bake for approximately 1 hr 15 minutes.
  6. Remove from oven, let stand about 15 minutes. Slice and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.03 Kcal (1357 kJ)
Calories from fat 171.9 Kcal
% Daily Value*
Total Fat 19.1g 29%
Cholesterol 111.37mg 37%
Sodium 443.61mg 18%
Potassium 423.35mg 9%
Total Carbs 13.82g 5%
Sugars 2.07g 8%
Dietary Fiber 1.89g 8%
Protein 25.45g 51%
Vitamin C 3.4mg 6%
Vitamin A 0.1mg 3%
Iron 128mg 711%
Calcium 46.7mg 5%
Amount Per 100 g
Calories 162.48 Kcal (680 kJ)
Calories from fat 86.2 Kcal
% Daily Value*
Total Fat 9.58g 29%
Cholesterol 55.84mg 37%
Sodium 222.44mg 18%
Potassium 212.28mg 9%
Total Carbs 6.93g 5%
Sugars 1.04g 8%
Dietary Fiber 0.95g 8%
Protein 12.76g 51%
Vitamin C 1.7mg 6%
Iron 64.2mg 711%
Calcium 23.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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