Nectarine Tart Recipe

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Nectarine Tart
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Ingredients:

  • 1/2 (15-oz.) package refrigerated piecrusts
  • 3/4 cup sugar
  • 2 cups milk
  • 4 large eggs
  • 1/4 cup honey

Directions:

  1. Preheat oven to 425°. Fit piecrust into a 9-inch tart pan with removable bottom; trim off excess piecrust along edges. Line crust with aluminum foil, and fill with pie weights or dried beans.
  2. Bake at 425° for 8 minutes. Remove weights and foil, and bake 3 to 4 more minutes or until golden brown. Remove from oven, and cool on a wire rack 20 minutes or until completely cool.
  3. Whisk together sugar and next 3 ingredients in a heavy saucepan. Cook over medium-low heat, whisking constantly, 8 to 10 minutes or until thickened. (Mixture should be a chilled-pudding-like thickness and will just begin to bubble and be thick enough to hold soft peaks when whisk is lifted.) Remove from heat; whisk in almond extract, and immediately spoon into cooled tart shell. Cover with plastic wrap touching the surface, and chill 4 hours.
  4. Arrange nectarine slices decoratively over top of tart.
  5. Microwave honey in a microwave-safe bowl at HIGH 15 seconds or until warmed; brush evenly over nectarines.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1455.13 Kcal (6092 kJ)
Calories from fat 183.71 Kcal
% Daily Value*
Total Fat 20.41g 31%
Cholesterol 753.8mg 251%
Sodium 641.82mg 27%
Potassium 1986.67mg 42%
Total Carbs 274.55g 92%
Sugars 217.55g 870%
Dietary Fiber 10.61g 42%
Protein 49.94g 100%
Vitamin C 22.1mg 37%
Iron 4.8mg 27%
Calcium 756.2mg 76%
Amount Per 100 g
Calories 107.61 Kcal (451 kJ)
Calories from fat 13.59 Kcal
% Daily Value*
Total Fat 1.51g 31%
Cholesterol 55.75mg 251%
Sodium 47.47mg 27%
Potassium 146.92mg 42%
Total Carbs 20.3g 92%
Sugars 16.09g 870%
Dietary Fiber 0.78g 42%
Protein 3.69g 100%
Vitamin C 1.6mg 37%
Iron 0.4mg 27%
Calcium 55.9mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30
    Points
  • 39
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

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