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Nasi Goreng Recipe

Nasi Goreng Recipe

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Ingredients:

Serving

4 slices bacon
1 cup red onion, finely diced
1/2 cup celery, finely diced
1/2 cup green onion, finely diced
4 tbsp grated carrots
3 garlic cloves, finely chopped
1 cup mushroom, chopped
2 tbsp soy sauce
2 tbsp fish sauce
2 tbsp catsup
1 tsp brown sugar
2 tsp crushed coriander seeds
1 tsp white pepper
1 tsp curry powder
2 tsp sambal oelek
1 cup basmati rice
2 eggs, beaten
4 green onions, chopped
1/4 cup cilantro, chopped
1 lb shrimp, peeled and deveined or 1 lb boneless skinless chicken breast, cut into bite-size pieces

Directions:

Saute bacon, crumble and set aside.
To reserved bacon fat, add red onion, celery, green onions, carrot, garlic and mushrooms- saute until tender.
Add soy sauce, fish sauce, catsup, brown sugar, coriander seeds, white pepper, curry powder and sambal oelek- saute 1-2 minutes to let flavors develop.
Mix in cooled cooked rice- put pan aside and keep warm.
In another pan saute shrimp in 1 tbl oil, salt and pepper to taste, mix into rice.
In the same pan, add 1 tbl oil, add beaten eggs and cook to desired degree of doneness, Turn out egg like a crepe, cut into thin strips and reserve.
Heat rice mixture through, mixing until sufficiently hot, put rice on plates, sprinkle with bacon bits, green onion, cilantro and egg strips.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	441.93 Kcal (1850 kJ)
Calories from fat	214.89 Kcal
		% Daily Value*
Total Fat	23.88g	37%
Cholesterol	110.72mg	37%
Sodium	1881.26mg	78%
Potassium	345.99mg	7%
Total Carbs	45.69g	15%
Sugars	4.75g	19%
Dietary Fiber	3.14g	13%
Protein	13.73g	27%
Vitamin C	5.6mg	9%
Vitamin A	0.1mg	2%
Iron	17.5mg	97%
Calcium	65.8mg	7%

Amount Per 100 g
Calories	185.94 Kcal (778 kJ)
Calories from fat	90.41 Kcal
		% Daily Value*
Total Fat	10.05g	37%
Cholesterol	46.58mg	37%
Sodium	791.51mg	78%
Potassium	145.57mg	7%
Total Carbs	19.22g	15%
Sugars	2g	19%
Dietary Fiber	1.32g	13%
Protein	5.78g	27%
Vitamin C	2.3mg	9%
Iron	7.4mg	97%
Calcium	27.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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