Nanny's Walnut Cake Recipe

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Nanny's Walnut Cake
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Ingredients
10
Count
Nutrition
1680
Calories
Total time
75
Minutes
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Ingredients:

  • 2 cups sugar
  • 4 eggs
  • 2 tsp vanilla or 2 tsp lemon extract
  • 1/8 tsp salt ( a pinch!)
  • 1 cup milk
  • 3 cups flour

Directions:

  1. Mix sugar, eggs, shortening and extract until well blended.
  2. Sift together dry ingredients and add, alternating with milk, until incorporated.
  3. Add walnuts and mix.
  4. Pour batter into a large, lightly greased tube pan.
  5. Bake at 350 degrees for 1 hour. Test center with toothpick. If not clean, return cake to oven for an additional 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1680.38 Kcal (7035 kJ)
Calories from fat 874.4 Kcal
% Daily Value*
Total Fat 97.16g 149%
Cholesterol 164.91mg 55%
Sodium 2983.61mg 124%
Potassium 670.32mg 14%
Total Carbs 179.28g 60%
Sugars 62.45g 250%
Dietary Fiber 14.63g 59%
Protein 29.25g 59%
Vitamin C 0.6mg 1%
Iron 9mg 50%
Calcium 505.3mg 51%
Amount Per 100 g
Calories 390.88 Kcal (1637 kJ)
Calories from fat 203.4 Kcal
% Daily Value*
Total Fat 22.6g 149%
Cholesterol 38.36mg 55%
Sodium 694.03mg 124%
Potassium 155.93mg 14%
Total Carbs 41.7g 60%
Sugars 14.53g 250%
Dietary Fiber 3.4g 59%
Protein 6.8g 59%
Vitamin C 0.1mg 1%
Iron 2.1mg 50%
Calcium 117.5mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.9
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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