Nannys Crab Mold Recipe

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Nannys Crab Mold
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Ingredients
7
Count
Nutrition
476
Calories
Total time
255
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat the soup to boiling adding the gelatin which you have dissolved into 3 T water. Set aside and let cool.
  2. Mix everything else together adding the soup mixture when cooled.
  3. Pour into a 4 C mold and chill 4-6 hours.
  4. Omit gelatin if not using a mold.
  5. We like it w/ Triscuit crackers and we only use real crabmeat or boiled, chopped shrimp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 475.7 Kcal (1992 kJ)
Calories from fat 373.56 Kcal
% Daily Value*
Total Fat 41.51g 64%
Cholesterol 46.59mg 16%
Sodium 629.64mg 26%
Potassium 135.92mg 3%
Total Carbs 6.41g 2%
Sugars 2.51g 10%
Dietary Fiber 0.99g 4%
Protein 17.99g 36%
Vitamin C 2mg 3%
Iron 0.1mg 1%
Calcium 48.6mg 5%
Amount Per 100 g
Calories 220.03 Kcal (921 kJ)
Calories from fat 172.78 Kcal
% Daily Value*
Total Fat 19.2g 64%
Cholesterol 21.55mg 16%
Sodium 291.23mg 26%
Potassium 62.87mg 3%
Total Carbs 2.97g 2%
Sugars 1.16g 10%
Dietary Fiber 0.46g 4%
Protein 8.32g 36%
Vitamin C 0.9mg 3%
Iron 0.1mg 1%
Calcium 22.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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