Directions:
- Put heavy whipping cream, sweetened condensed milk, 4 cans of evaporated milk, vanilla, grated chocolate in the ice cream cylinder.
- In a saucepan disolve cocoa and sugar in 2 cans of evaporated milk over low heat.
- When disolved, put in ice cream cylinder and churn according to the directions that came with your ice cream maker.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 438.09 Kcal (1834 kJ) | ||
| Calories from fat | 263.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.28g | 45% | |
|---|---|---|---|
| Cholesterol | 88.95mg | 30% | |
| Sodium | 106.06mg | 4% | |
| Potassium | 203.97mg | 4% | |
| Total Carbs | 42.23g | 14% | |
| Sugars | 33.54g | 134% | |
| Dietary Fiber | 1.68g | 7% | |
| Protein | 4.27g | 9% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.6mg | 4% | |
| Calcium | 119.4mg | 12% | |
| Amount Per 100 g | |||
| Calories | 337.52 Kcal (1413 kJ) | ||
| Calories from fat | 203.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.56g | 45% | |
|---|---|---|---|
| Cholesterol | 68.53mg | 30% | |
| Sodium | 81.71mg | 4% | |
| Potassium | 157.15mg | 4% | |
| Total Carbs | 32.54g | 14% | |
| Sugars | 25.84g | 134% | |
| Dietary Fiber | 1.3g | 7% | |
| Protein | 3.29g | 9% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.5mg | 4% | |
| Calcium | 92mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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