Directions:
- Place all ingredients into a bowl and beat well.
- I beat mine using my electric mixer and large bowl.
- I use 'as is' but can be thinned just prior to use by adding a little milk or cream to get the consistency you like.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1138.09 Kcal (4765 kJ) | ||
| Calories from fat | 1064.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 118.3g | 182% | |
|---|---|---|---|
| Cholesterol | 332.18mg | 111% | |
| Sodium | 1081.06mg | 45% | |
| Potassium | 184.71mg | 4% | |
| Total Carbs | 12.4g | 4% | |
| Sugars | 10.08g | 40% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 12.79g | 26% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 3mg | 16% | |
| Calcium | 94.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 338.87 Kcal (1419 kJ) | ||
| Calories from fat | 317.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.22g | 182% | |
|---|---|---|---|
| Cholesterol | 98.91mg | 111% | |
| Sodium | 321.89mg | 45% | |
| Potassium | 55mg | 4% | |
| Total Carbs | 3.69g | 4% | |
| Sugars | 3g | 40% | |
| Dietary Fiber | 0.05g | 1% | |
| Protein | 3.81g | 26% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.9mg | 16% | |
| Calcium | 28.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
