Ingredients:
- 1/2 lb(maybe a little more) elbow macaroni
- 1 tbsp. keen's powdered mustard (optional)
- note: i like to replace the mustard with a dash or 2 of tobasco sauce! that really adds a nice kick to it.
- topping
Directions:
- Preheat oven to 350 degrees F.
- In a large pot of boiling, salted water cook the pasta to al dente. While the pasta is cooking, in a separate pot, melt butter.
- Whisk in flour and mustard and keep whisking for about 4 minutes. Make sure it's free of any lumps.
- Stir in milk, onion, paprika and onion powder.
- Simmer for 10 minutes.
- Very gradually add in the beaten egg.
- Note: I stress - VERY GRADUALLY
- Stir in 3/4 of the cheese.
- Season with salt and pepper.
- Fold the macaroni into the mix and pour into a 2-quart casserole dish.
- Top with remaining cheese.
- Melt the butter in a small frying pan and toss the seasoned bread crumbs to coat.
- Top the macaroni with the bread crumbs.
- Note: I like to top this macaroni dish with crushed Sour Cream and Onion potato chips. Ohhhhhhhhh yummmmm...
- Bake for approximately 30 minutes.
- Remove from oven and allow to set for five minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2274.19 Kcal (9522 kJ) | ||
| Calories from fat | 888.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 98.72g | 152% | |
|---|---|---|---|
| Cholesterol | 377.29mg | 126% | |
| Sodium | 2871.7mg | 120% | |
| Potassium | 109.04mg | 2% | |
| Total Carbs | 199.13g | 66% | |
| Sugars | 178.7g | 715% | |
| Dietary Fiber | 2.11g | 8% | |
| Protein | 130.01g | 260% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 1.6mg | 9% | |
| Calcium | 790.7mg | 79% | |
| Amount Per 100 g | |||
| Calories | 927.7 Kcal (3884 kJ) | ||
| Calories from fat | 362.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.27g | 152% | |
|---|---|---|---|
| Cholesterol | 153.91mg | 126% | |
| Sodium | 1171.45mg | 120% | |
| Potassium | 44.48mg | 2% | |
| Total Carbs | 81.23g | 66% | |
| Sugars | 72.9g | 715% | |
| Dietary Fiber | 0.86g | 8% | |
| Protein | 53.03g | 260% | |
| Vitamin C | 0.4mg | 2% | |
| Vitamin A | 0.3mg | 24% | |
| Iron | 0.6mg | 9% | |
| Calcium | 322.6mg | 79% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Baked Macaroni and Cheese
Elbow macaroni, Butter, Flour, Dry mustard, Cayenne pepper and 9 more.. -
Mushroom, Bell Pepper, and Cheese Omelet
Butter or 1 tbsp margarine, Chopped red bell peppers and 14 more.. -
Chard and Cheddar Omelette
Butter, Garlic cloves, minced and 6 more.. -
Cheddar and Chive Omelet
Eggs, Chopped fresh chives, Salt and 3 more.. -
Blue Plate Meat Loaf With Mushroom Pan Gravy
Yellow onion, finely chopped, Old fashioned oats and 14 more.. -
Layered Huevos Rancheros
Eggs, Half-and-half or 1 cup milk, Salt, Pepper and 9 more.. -
Asparagus Omelet W/Shrimp Hollandaise Sauce (For Andi)
Eggs, Water (may use milk or cream), Salt, Pepper, Butter and 7 more.. -
Green Eggs and Ham
Eggs, Cubed cooked ham, Salt, Fresh ground pepper and 10 more.. -
Avocado Omelet
Eggs, Milk, Salt, Pepper, Butter, Onion, diced and 6 more.. -
Easy Broccoli Quiche
Butter, Onion, minced, Minced garlic and 8 more..
Also Try
-
-
Mac 'n Cheese With Bacon and White Cheddar Cheese
Salt, Ground black pepper, Elbow macaroni and 9 more.. -
Mac 'N Cheese with Bacon and Cheese (Tyler Florence)
Kosher salt, Elbow macaroni, Milk, Thyme and 10 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
