Directions:
- Cooked eggs and then grate them.
- Clean and grate radishes.
- Grate cheese.
- Clean and chop spring onion finely.
- Put all together to bowl.
- Now put black pepper as you like.
- Last part is mayonnaise. You have to give it something like 2 large tablespoons. Salad should be very thick.
- Good to keep it for one hour in fridge before eating.
- Take slice of bread - put luttuce leaf and at that spring salad.
- Bon apetite :D.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 333.98 Kcal (1398 kJ) | ||
| Calories from fat | 230.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.57g | 39% | |
|---|---|---|---|
| Cholesterol | 277.52mg | 93% | |
| Sodium | 619.28mg | 26% | |
| Potassium | 338.7mg | 7% | |
| Total Carbs | 5.4g | 2% | |
| Sugars | 2.87g | 11% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 20.11g | 40% | |
| Vitamin C | 4mg | 7% | |
| Iron | 1.5mg | 8% | |
| Calcium | 387.8mg | 39% | |
| Amount Per 100 g | |||
| Calories | 165.25 Kcal (692 kJ) | ||
| Calories from fat | 113.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.65g | 39% | |
|---|---|---|---|
| Cholesterol | 137.32mg | 93% | |
| Sodium | 306.42mg | 26% | |
| Potassium | 167.59mg | 7% | |
| Total Carbs | 2.67g | 2% | |
| Sugars | 1.42g | 11% | |
| Dietary Fiber | 0.52g | 4% | |
| Protein | 9.95g | 40% | |
| Vitamin C | 2mg | 7% | |
| Iron | 0.7mg | 8% | |
| Calcium | 191.9mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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