My Mom's Apple Dumplings Recipe

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My Mom's Apple Dumplings
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Ingredients:

  • 2 cups flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/3 cup shortening
  • 3/4 cup buttermilk , although i think my mom substituted with milk soured with lemon juice
  • 8 small apples, peeled, cored and wedged but keep together
  • 4 tsp cinnamon
  • 4 tbsp butter
  • 2 tbsp sugar
  • 1 cup sugar
  • 1/2 cup water

Directions:

  1. Sift flour twice. Once on its own and a second time with the baking soda and salt. Cut in shortening until the mixture is fine, like a cornmeal.
  2. Add buttermilk. Mix until a stiff dough forms.
  3. Turn dough out on to a floured board and knead slightly.
  4. Roll the dough into a 20x10 inch rectangle. Cut into 8 5 squares.
  5. Place an apple (already cored, peeled, and sectioned) into the center of each square. Stand it up as if you were putting a puzzle together. Top each apple with 1/2 TBS butter, some sugar, and cinnamon.
  6. Fold the corners of each square to the top and center, covering each apple completely. Make sure the tops are sealed well.
  7. Place the dumplings on a greased baking pan (a casserole pan) and bake for 15 minutes at 425 degrees.
  8. In the meantime, make a simple syrup with the 1 cup of sugar and 1/2 cup water (heat until sugar dissolves in a pan).
  9. Pour this syrup over the dumplings, and place back in oven to bake for another 15 minutes at 425 degrees.
  10. Serve with ice cream for desert or milk for breakfast! Yummy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 523.32 Kcal (2191 kJ)
Calories from fat 203.39 Kcal
% Daily Value*
Total Fat 22.6g 35%
Cholesterol 17.79mg 6%
Sodium 1085.17mg 45%
Potassium 271.46mg 6%
Total Carbs 77.33g 26%
Sugars 32.73g 131%
Dietary Fiber 7.81g 31%
Protein 5.54g 11%
Vitamin C 7.5mg 13%
Vitamin A 0.1mg 2%
Iron 2.5mg 14%
Calcium 162.4mg 16%
Amount Per 100 g
Calories 186.6 Kcal (781 kJ)
Calories from fat 72.52 Kcal
% Daily Value*
Total Fat 8.06g 35%
Cholesterol 6.34mg 6%
Sodium 386.94mg 45%
Potassium 96.79mg 6%
Total Carbs 27.57g 26%
Sugars 11.67g 131%
Dietary Fiber 2.78g 31%
Protein 1.98g 11%
Vitamin C 2.7mg 13%
Iron 0.9mg 14%
Calcium 57.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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