My Meatloaf Recipe

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My Meatloaf
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Ingredients:

Directions:

  1. Use your hands, y'all. It's messy but it's the only way to really get everything blended well!
  2. Combine beef and eggs til moist.
  3. Add breadcrumbs, ketchup, milk, onion, salt and pepper.
  4. Shape into a loaf and place on baking sheet or loaf pan.
  5. Combine all sauce ingredients, and heat for 1 min in microwave.
  6. Pour sauce over meatloaf, then cover loaf with a layer of ketchup.
  7. Bake on 400 degrees for 50 minutes.
  8. Let stand 15 minutes and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 853.74 Kcal (3574 kJ)
Calories from fat 347.69 Kcal
% Daily Value*
Total Fat 38.63g 59%
Cholesterol 222.73mg 74%
Sodium 756.88mg 32%
Potassium 813.93mg 17%
Total Carbs 78.19g 26%
Sugars 56.66g 227%
Dietary Fiber 1.87g 7%
Protein 49.05g 98%
Vitamin C 5.5mg 9%
Iron 6.4mg 36%
Calcium 141.1mg 14%
Amount Per 100 g
Calories 187.78 Kcal (786 kJ)
Calories from fat 76.48 Kcal
% Daily Value*
Total Fat 8.5g 59%
Cholesterol 48.99mg 74%
Sodium 166.48mg 32%
Potassium 179.03mg 17%
Total Carbs 17.2g 26%
Sugars 12.46g 227%
Dietary Fiber 0.41g 7%
Protein 10.79g 98%
Vitamin C 1.2mg 9%
Iron 1.4mg 36%
Calcium 31mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.9
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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