Directions:
- Preheat an oven to 350 degrees F (175 degrees C). Grease baking sheets.
- Mash the butter, sugar, and vanilla extract together in a bowl until creamy and well combined; mix in the flour a little at a time. Gently fold in the potato chips. Drop dough onto the prepared baking sheets by teaspoonful.
- Bake in the preheated oven until the edges are golden brown, about 15 minutes. Remove cookies from sheets immediately and cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2370.57 Kcal (9925 kJ) | ||
| Calories from fat | 1382.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 153.61g | 236% | |
|---|---|---|---|
| Cholesterol | 325.37mg | 108% | |
| Sodium | 872.25mg | 36% | |
| Potassium | 195.23mg | 4% | |
| Total Carbs | 226.73g | 76% | |
| Sugars | 46.48g | 186% | |
| Dietary Fiber | 11.47g | 46% | |
| Protein | 24.38g | 49% | |
| Vitamin C | 7.1mg | 12% | |
| Vitamin A | 1.5mg | 50% | |
| Iron | 2.6mg | 15% | |
| Calcium | 147.5mg | 15% | |
| Amount Per 100 g | |||
| Calories | 518.88 Kcal (2172 kJ) | ||
| Calories from fat | 302.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.62g | 236% | |
|---|---|---|---|
| Cholesterol | 71.22mg | 108% | |
| Sodium | 190.92mg | 36% | |
| Potassium | 42.73mg | 4% | |
| Total Carbs | 49.63g | 76% | |
| Sugars | 10.17g | 186% | |
| Dietary Fiber | 2.51g | 46% | |
| Protein | 5.34g | 49% | |
| Vitamin C | 1.6mg | 12% | |
| Vitamin A | 0.3mg | 50% | |
| Iron | 0.6mg | 15% | |
| Calcium | 32.3mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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