Potato Chip Cookies V Recipe

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Ingredients

Count

Nutrition

1783

Calories

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, cream butter and sugar until smooth. Stir in the egg yolk. Add the flour and nuts, mix until well blended. Stir in the potato chips last, so they don 't get too crunched up.
Roll the dough into walnut sized balls. Place 2 inches apart on an unprepared cookie sheet. Bake for 10 to 12 minutes in the preheated oven. Remove from cookie sheet to cool on wire racks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1783.32 Kcal (7466 kJ)
Calories from fat	982.43 Kcal
		% Daily Value*
Total Fat	109.16g	168%
Cholesterol	264.86mg	88%
Sodium	51.1mg	2%
Potassium	1862.8mg	40%
Total Carbs	179.93g	60%
Sugars	44.41g	178%
Dietary Fiber	10.32g	41%
Protein	26.8g	54%
Vitamin C	23.7mg	39%
Vitamin A	0.9mg	28%
Iron	3.2mg	18%
Calcium	85mg	8%

Amount Per 100 g
Calories	487.45 Kcal (2041 kJ)
Calories from fat	268.53 Kcal
		% Daily Value*
Total Fat	29.84g	168%
Cholesterol	72.4mg	88%
Sodium	13.97mg	2%
Potassium	509.17mg	40%
Total Carbs	49.18g	60%
Sugars	12.14g	178%
Dietary Fiber	2.82g	41%
Protein	7.32g	54%
Vitamin C	6.5mg	39%
Vitamin A	0.2mg	28%
Iron	0.9mg	18%
Calcium	23.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

44

Points
49

PointsPlus

Good Points

saturated fat free,
very low sodium,
good source of fiber

Bad Points

High in Total Fat

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