Directions:
- Place milk in a warmed stand mixer bowl fitted with the dough hook. Add yeast and sugar. Stir and allow to dissolve for 5 minutes.
- Add butter, egg, salt, and 3 c. flour. Mix on low for 5 minutes.
- Add 2 more cups flour and raise speed to medium. Mix for 8 more minutes. Add more flour as necessary.
- When done mixing, turn onto a lightly floured surface a knead just a few times by hand. Place in a greased bowl and cover with a damp towel. Put in a warm dry place and let raise until doubled in size (around an hour).
- Punch down. With greased hands form into loaves and/or buns. Place in greased loaf pans or on a greased cookie sheet. Cover and let rise for another half-hour. Bake in a preheated 350º F oven for 40-45 minutes for loaves and 30-35 minutes for buns. Turn out onto cooling racks and top with butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1621.16 Kcal (6787 kJ) | ||
| Calories from fat | 196.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.82g | 34% | |
|---|---|---|---|
| Cholesterol | 118.46mg | 39% | |
| Sodium | 1124.62mg | 47% | |
| Potassium | 1076.55mg | 23% | |
| Total Carbs | 294.2g | 98% | |
| Sugars | 16.44g | 66% | |
| Dietary Fiber | 8.48g | 34% | |
| Protein | 58.81g | 118% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 16.1mg | 89% | |
| Calcium | 380.7mg | 38% | |
| Amount Per 100 g | |||
| Calories | 239.28 Kcal (1002 kJ) | ||
| Calories from fat | 28.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.22g | 34% | |
|---|---|---|---|
| Cholesterol | 17.49mg | 39% | |
| Sodium | 165.99mg | 47% | |
| Potassium | 158.9mg | 23% | |
| Total Carbs | 43.42g | 98% | |
| Sugars | 2.43g | 66% | |
| Dietary Fiber | 1.25g | 34% | |
| Protein | 8.68g | 118% | |
| Iron | 2.4mg | 89% | |
| Calcium | 56.2mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pecan & Pumpkin Cinnamon Buns (Bread Machine) Halloween Spec
Warm milk (300ml) and 16 more.. -
Moist Cinnamon Rolls
Warm milk, Egg, Butter, Sugar, Salt, Bread flour and 10 more.. -
Swedish Tea Ring
Milk, Egg, beaten, Butter, White sugar, Salt, Bread flour and 8 more.. -
Soft Sandwich Buns (bread Machine)
Warm milk, Egg, beaten, Butter, Sugar, Salt, Bread flour and 2 more.. -
Homemade Hamburger Buns (Bread Machine)
Milk, slightly warmed, Beaten egg, Butter, White sugar and 3 more.. -
Sweet Bread Portugal Delight
Milk, Egg, Butter, White sugar, Salt, Bread flour and 1 more.. -
Sour Cream Chive Bread (Bread Machine)
Milk (room temp ), Water (room temp ), Sour cream and 7 more.. -
Blintzes Suzette
Milk, Flour, Lukewarm water, Eggs, Butter, melted, Sugar and 12 more.. -
Easy Crepes
Whole milk, room temperature, All purpose flour, Eggs and 4 more.. -
ABM Dinner Rolls
Water, Eggs, Butter or 1/4 cup margarine, cut up, Sugar and 5 more.. -
Anise Almond Loaf (Bread Machine)
Water (70 to 80 degrees f) and 8 more.. -
Old Fashioned Buttermilk Dinner Rolls
Warm water, divided, Active dry yeast, Buttermilk, warm and 5 more.. -
Cherry Almond Wreath
Active dry yeast, Warm milk (110ao to 115ao) and 20 more..
Also Try
-
My Grandma's Potato Rolls or Potato Bread (For Bread Machine)
Yeast, Water , lukewarm, Honey or 1 cup sugar and 15 more.. -
-
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
