My Favourite Banana Muffins Recipe

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My Favourite Banana Muffins
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Ingredients:

Directions:

  1. Melt butter and set aside to cool down slightly.
  2. Mash bananas. Add sugar and slightly beaten egg.
  3. Add the melted butter.
  4. Mix the dry ingredients separately and add to the liquid ingredients.
  5. Do not overmix.
  6. Fill muffin cups.
  7. Bake at 375F - 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.19 Kcal (1068 kJ)
Calories from fat 75.46 Kcal
% Daily Value*
Total Fat 8.38g 13%
Cholesterol 40.59mg 14%
Sodium 313.3mg 13%
Potassium 282.14mg 6%
Total Carbs 42.62g 14%
Sugars 17.15g 69%
Dietary Fiber 2.12g 8%
Protein 3.47g 7%
Vitamin C 4.6mg 8%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 38.7mg 4%
Amount Per 100 g
Calories 246.26 Kcal (1031 kJ)
Calories from fat 72.82 Kcal
% Daily Value*
Total Fat 8.09g 13%
Cholesterol 39.17mg 14%
Sodium 302.34mg 13%
Potassium 272.26mg 6%
Total Carbs 41.13g 14%
Sugars 16.55g 69%
Dietary Fiber 2.05g 8%
Protein 3.35g 7%
Vitamin C 4.4mg 8%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 37.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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