Directions:
- Place apples in bowl.
- Combine next 5 ingredients with the apples.
- Place these in a prepared, dough-lined pie pan.
- Make the topping: cut the butter into the remaining ingredients until mixture is crumbly.
- Put this mixture over the apples.
- Bake in 400 degrees oven 50 minutes.
- Serve plain or with whipped cream, ice cream or sour cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 330.89 Kcal (1385 kJ) | ||
| Calories from fat | 168.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.77g | 29% | |
|---|---|---|---|
| Cholesterol | 25.16mg | 8% | |
| Sodium | 388.99mg | 16% | |
| Potassium | 77.71mg | 2% | |
| Total Carbs | 38.74g | 13% | |
| Sugars | 11.05g | 44% | |
| Dietary Fiber | 1.69g | 7% | |
| Protein | 2.9g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 6% | |
| Calcium | 62.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 421.3 Kcal (1764 kJ) | ||
| Calories from fat | 215.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.9g | 29% | |
|---|---|---|---|
| Cholesterol | 32.04mg | 8% | |
| Sodium | 495.28mg | 16% | |
| Potassium | 98.94mg | 2% | |
| Total Carbs | 49.32g | 13% | |
| Sugars | 14.07g | 44% | |
| Dietary Fiber | 2.15g | 7% | |
| Protein | 3.7g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.3mg | 6% | |
| Calcium | 79.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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