Directions:
- Place apples in pie shell. Mix together sugar, flour, nutmeg, and cinnamon. Sprinkle this mixture over apples in shell.
- Melt the butter or margarine and stir into cream. Pour liquids over apples.
- Bake at 375 degrees F (190 degrees C) for 35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3041.15 Kcal (12733 kJ) | ||
| Calories from fat | 1487.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 165.23g | 254% | |
|---|---|---|---|
| Cholesterol | 301.2mg | 100% | |
| Sodium | 1167.83mg | 49% | |
| Potassium | 1377.74mg | 29% | |
| Total Carbs | 376.74g | 126% | |
| Sugars | 240.72g | 963% | |
| Dietary Fiber | 25.83g | 103% | |
| Protein | 28.63g | 57% | |
| Vitamin C | 5.1mg | 9% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 6.5mg | 36% | |
| Calcium | 631.6mg | 63% | |
| Amount Per 100 g | |||
| Calories | 179.54 Kcal (752 kJ) | ||
| Calories from fat | 87.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.75g | 254% | |
|---|---|---|---|
| Cholesterol | 17.78mg | 100% | |
| Sodium | 68.95mg | 49% | |
| Potassium | 81.34mg | 29% | |
| Total Carbs | 22.24g | 126% | |
| Sugars | 14.21g | 963% | |
| Dietary Fiber | 1.52g | 103% | |
| Protein | 1.69g | 57% | |
| Vitamin C | 0.3mg | 9% | |
| Iron | 0.4mg | 36% | |
| Calcium | 37.3mg | 63% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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