Directions:
- Place ham in a shallow roasting pan; add water to pan. Bake, uncovered, at 325° for 1 hour.
- In a small bowl, combine the marmalade, mustard and ginger. Brush some over the ham. Bake 1 hour longer or until a thermometer reads 140°, brushing occasionally with glaze. Yield: 12-15 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 264.44 Kcal (1107 kJ) | ||
| Calories from fat | 121.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.55g | 21% | |
|---|---|---|---|
| Cholesterol | 100.04mg | 33% | |
| Sodium | 2108.21mg | 88% | |
| Potassium | 9.8mg | 0% | |
| Total Carbs | 6.89g | 2% | |
| Sugars | 6.28g | 25% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 31.33g | 63% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2.3mg | 13% | |
| Calcium | 7.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 119.87 Kcal (502 kJ) | ||
| Calories from fat | 55.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.14g | 21% | |
|---|---|---|---|
| Cholesterol | 45.35mg | 33% | |
| Sodium | 955.65mg | 88% | |
| Potassium | 4.44mg | 0% | |
| Total Carbs | 3.12g | 2% | |
| Sugars | 2.84g | 25% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 14.2g | 63% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.1mg | 13% | |
| Calcium | 3.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Bourbon Glazed Ham
Fully cooked canned ham, Light brown sugar , packed and 4 more.. -
Orange and Ginger Glaze for Pork Roast or Ham
Orange marmalade, Dijon mustard, Fresh grated ginger and 3 more.. -
Polynesian Spareribs (Crock Pot)
Pork spareribs, Soy sauce, Ground ginger, Cornstarch and 6 more.. -
Honey Baked Lentils
Lentils (1 lb), Bay leaf, Water, Salt, Dry mustard and 5 more.. -
Steak on a Stick
Soy sauce, Olive oil, Water, Molasses, Mustard powder and 5 more.. -
Teriyaki Chicken Wings
Chicken wings, tips removed and split at joint, Soy sauce and 5 more.. -
Teriyaki Steak On A Stick
Soy sauce, Olive oil, Water, Molasses, Mustard powder and 5 more.. -
Steak on a Stick
Beef flank steak (1-1/2 lb), Reduced-sodium soy sauce and 5 more.. -
Orange Glazed Ham
Smoked, fully cooked boneless ham, Orange marmalade and 4 more.. -
Orange Glazed Spiral Ham
Fully cooked spiral cut ham (8 lb), Water and 5 more.. -
Ham with Raisin Sauce
Fully cooked boneless ham, in 2 pieces, Orange and 5 more.. -
Mmm-Ham
Fully cooked boneless ham, Apple jelly, Dijon mustard and 2 more.. -
Champagne Baked Ham
Boneless fully cooked ham (9 lb), Champagne, Brown sugar and 3 more.. -
Ham With Pineapple Sauce
Fully cooked boneless ham (4 to 6 lbs), Water, divided and 7 more.. -
Orange Ginger Pork Roast
Orange marmalade, Lemon juice, Ground ginger, Dry mustard and 1 more.. -
Spicy Ginger / Orange Chicken
Orange marmalade, Orange juice, Fresh ginger, grated and 4 more..
Also Try
-
-
-
Mustard and Molasses Glazed Ham
Ready-to-cook, bone-in smoked ham half , preferably from ... and 5 more.. -
Broiled Ham Steak With Mustard Glaze
Center cut ready to eat ham steak, Brown sugar , packed and 2 more.. -
-
-
-
Old-Fashioned Ham with Brown Sugar and Mustard Glaze
Smoked ham with rind , preferably shank end and 4 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
