Mustard Cream Sauce Recipe

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Mustard Cream Sauce
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Ingredients:

  • 1 tbsp dry mustard
  • 2 tsp water
  • 1/2 cup sour cream

Directions:

  1. Mix mustard and water together.
  2. Add sour cream and green onion; mix well. Can add salt to taste if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.4 Kcal (119 kJ)
Calories from fat 19.88 Kcal
% Daily Value*
Total Fat 2.21g 3%
Cholesterol 6.71mg 2%
Sodium 42.19mg 2%
Potassium 45.68mg 1%
Total Carbs 1.53g 1%
Sugars 0.08g 0%
Dietary Fiber 0.1g 0%
Protein 0.88g 2%
Vitamin C 0.4mg 1%
Iron 0.1mg 0%
Calcium 29.2mg 3%
Amount Per 100 g
Calories 116.8 Kcal (489 kJ)
Calories from fat 81.75 Kcal
% Daily Value*
Total Fat 9.08g 3%
Cholesterol 27.59mg 2%
Sodium 173.52mg 2%
Potassium 187.88mg 1%
Total Carbs 6.28g 1%
Sugars 0.31g 0%
Dietary Fiber 0.39g 0%
Protein 3.61g 2%
Vitamin C 1.5mg 1%
Iron 0.2mg 0%
Calcium 119.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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