Mushroom Salsa Recipe

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Ingredients:

Serving

20 white button mushrooms (finely diced )
1/4 cup cilantro (chopped )
1/4 cup red onion (diced )
1 lime , juice of
1/4 tsp seasoning salt
2 jalapenos (minced )

Directions:

Combine all ingredients; cover and allow to chill in the refrigerator at least 20 minutes before serving.
Serve with tortilla chips and your favorite salsa.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	31.09 Kcal (130 kJ)
Calories from fat	0.09 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	151.25mg	6%
Potassium	340.49mg	7%
Total Carbs	5.97g	2%
Sugars	2.83g	11%
Dietary Fiber	1.84g	7%
Protein	3.06g	6%
Vitamin C	16mg	27%
Iron	1.1mg	6%
Calcium	12.1mg	1%

Amount Per 100 g
Calories	24.84 Kcal (104 kJ)
Calories from fat	0.07 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	120.88mg	6%
Potassium	272.12mg	7%
Total Carbs	4.77g	2%
Sugars	2.26g	11%
Dietary Fiber	1.47g	7%
Protein	2.44g	6%
Vitamin C	12.8mg	27%
Iron	0.9mg	6%
Calcium	9.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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