Mushroom Chicken Recipe

Posted by
Rate It!
Mushroom Chicken
Add your photo!
Ingredients
3
Count
Nutrition
6
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Sprinkle chicken with seasoning salt.
  2. Brown chicken on both sides in a little oil or margerine ( if you're in a really big hurry you can skip this step, it just helps to make the chicken a little more tender).
  3. Place chicken in a casserole dish.
  4. Cover chicken with mushroom soup straight from the can.
  5. Bake at 350 degrees for 1 hour.
  6. Serve over rice or mashed potatoes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5.6 Kcal (23 kJ)
Calories from fat 3.19 Kcal
% Daily Value*
Total Fat 0.35g 1%
Sodium 48.97mg 2%
Potassium 4.54mg 0%
Total Carbs 0.5g 0%
Dietary Fiber 0.07g 0%
Protein 0.07g 0%
Calcium 0.9mg 0%
Amount Per 100 g
Calories 79 Kcal (331 kJ)
Calories from fat 45 Kcal
% Daily Value*
Total Fat 5g 1%
Sodium 691mg 2%
Potassium 64mg 0%
Total Carbs 7g 0%
Dietary Fiber 1g 0%
Protein 1g 0%
Calcium 12mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top