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Mushroom Casserole (Zhulien) Recipe

Mushroom Casserole (Zhulien) Recipe

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Ingredients:

Serving

3 tbsp butter
3 lbs assorted mushrooms, cleaned, stemmed, sliced
1 tbsp flour
1/3 cup sour cream (or creme fraiche)
salt
black pepper, freshly ground
8 oz emmenthaler cheese, grated (makes 2 cups)

Directions:

Preheat your broiler.
Melt half the butter in a large skillet over medium high heat.
Meanwhile, toss mushrooms and flour together in a large bowl.
Add half the mushrooms to the skillet and saute, stirring often, until they are soft and have released their liquid, 3 to 4 minutes.
Move the mushroom to a medium bowl and repeat the process with remaining butter and mushrooms.
Return the skillet to medium low heat.
Add mushrooms and any accumulated juices and sour cream, stir to mix, and cook until hot, 2 to 3 minutes.
Season to taste with salt and pepper.
Transfer mushroom mixture to a 4 cup heatproof baking dish or pan and evenly sprinkle top with cheese.
Broil casserole until cheese is melted and lightly browned and bubbling on top.
Serve immediately. Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	192.17 Kcal (805 kJ)
Calories from fat	100.75 Kcal
		% Daily Value*
Total Fat	11.19g	17%
Cholesterol	29.54mg	10%
Sodium	83.82mg	3%
Potassium	1128.97mg	24%
Total Carbs	13.86g	5%
Sugars	6.8g	27%
Dietary Fiber	3.66g	15%
Protein	11.37g	23%
Vitamin C	7mg	12%
Vitamin A	0.1mg	4%
Iron	3.5mg	20%
Calcium	46.4mg	5%

Amount Per 100 g
Calories	51.46 Kcal (215 kJ)
Calories from fat	26.98 Kcal
		% Daily Value*
Total Fat	3g	17%
Cholesterol	7.91mg	10%
Sodium	22.44mg	3%
Potassium	302.31mg	24%
Total Carbs	3.71g	5%
Sugars	1.82g	27%
Dietary Fiber	0.98g	15%
Protein	3.04g	23%
Vitamin C	1.9mg	12%
Iron	1mg	20%
Calcium	12.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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