Ingredients:
- 1 (10.75 oz) can campbell's condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium)
Directions:
- Heat butter in skillet. Add broccoli, mushrooms, onion and garlic powder. Cook until tender-crisp.
- Add soup, milk, pepper and cheese. Heat through. Serve over fettuccine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1146.76 Kcal (4801 kJ) | ||
| Calories from fat | 143.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.95g | 25% | |
|---|---|---|---|
| Cholesterol | 240.57mg | 80% | |
| Sodium | 160.9mg | 7% | |
| Potassium | 489.55mg | 10% | |
| Total Carbs | 209.01g | 70% | |
| Sugars | 11.78g | 47% | |
| Dietary Fiber | 12.7g | 51% | |
| Protein | 43.57g | 87% | |
| Vitamin C | 63.7mg | 106% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 8.4mg | 46% | |
| Calcium | 166.9mg | 17% | |
| Amount Per 100 g | |||
| Calories | 271.61 Kcal (1137 kJ) | ||
| Calories from fat | 33.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.78g | 25% | |
|---|---|---|---|
| Cholesterol | 56.98mg | 80% | |
| Sodium | 38.11mg | 7% | |
| Potassium | 115.95mg | 10% | |
| Total Carbs | 49.5g | 70% | |
| Sugars | 2.79g | 47% | |
| Dietary Fiber | 3.01g | 51% | |
| Protein | 10.32g | 87% | |
| Vitamin C | 15.1mg | 106% | |
| Iron | 2mg | 46% | |
| Calcium | 39.5mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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