Mr Rogers Snow Pudding Recipe

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Mr Rogers Snow Pudding
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Ingredients
6
Count
Nutrition
72
Calories
Total time
5
Minutes
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Ingredients:

  • 3/4 cup. sugar
  • 1 tsp. plain gelatin (1 envelope)
  • 1 1/4 cup. water
  • 1/2 cup. lemon juice

Directions:

  1. In a medium-sized saucepan, mix the sugar, gelatin and water over high heat; bring to a boil, stirring all the while. Remove from heat and mix in the lemon juice and zest. Put bottom of pan in cold water; cool until the mixture mounds when dropped from a spoon.
  2. Meanwhile, beat the egg whites until stiff. With a rotary beater, slowly blend the gelatin mixture into the egg whites. Stir with a rubber spatula until it holds it shape. Spoon into dessert dishes and refrigerate until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.46 Kcal (303 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 22.04mg 1%
Potassium 39.36mg 1%
Total Carbs 16.53g 6%
Sugars 15.42g 62%
Protein 2.21g 4%
Vitamin C 7.9mg 13%
Calcium 7.7mg 1%
Amount Per 100 g
Calories 74.17 Kcal (311 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 22.56mg 1%
Potassium 40.29mg 1%
Total Carbs 16.92g 6%
Sugars 15.78g 62%
Protein 2.27g 4%
Vitamin C 8.1mg 13%
Calcium 7.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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