Directions:
- Slice 6 large ripe tomatoes and 1 1/2 lb. fresh mozzarella. Thinly slice 1/2 bunch of fresh basil. On a serving platter, alternate slices of tomato and mozzarella. Sprinkle with basil. Season lightly with salt and pepper. Serve with olive oil and balsamic vinegar on the side. Serves 8.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1155.77 Kcal (4839 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 122.45mg | 41% | |
| Sodium | 5108.87mg | 213% | |
| Potassium | 3309.84mg | 70% | |
| Total Carbs | 70.9g | 24% | |
| Sugars | 39.56g | 158% | |
| Dietary Fiber | 24.53g | 98% | |
| Protein | 228.61g | 457% | |
| Vitamin C | 152.9mg | 255% | |
| Calcium | 6646.8mg | 665% | |
| Amount Per 100 g | |||
| Calories | 65.21 Kcal (273 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 6.91mg | 41% | |
| Sodium | 288.23mg | 213% | |
| Potassium | 186.73mg | 70% | |
| Total Carbs | 4g | 24% | |
| Sugars | 2.23g | 158% | |
| Dietary Fiber | 1.38g | 98% | |
| Protein | 12.9g | 457% | |
| Vitamin C | 8.6mg | 255% | |
| Calcium | 375mg | 665% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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