Directions:
- Cut each slice of bread in half; place on an ungreased baking sheet and brush with oil.
- In small bowl, combine the tomato, basil, pepper and salt.
- Spoon 1 T over each piece of bread; top with cheese and remaining tomato mixture.
- Bake at 375 degrees for 10-12 minutes or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 16.36 Kcal (68 kJ) | ||
| Calories from fat | 6.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.77g | 1% | |
|---|---|---|---|
| Sodium | 29.5mg | 1% | |
| Potassium | 13.77mg | 0% | |
| Total Carbs | 2.04g | 1% | |
| Sugars | 0.15g | 1% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 0.38g | 1% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 195.93 Kcal (820 kJ) | ||
| Calories from fat | 82.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.2g | 1% | |
|---|---|---|---|
| Sodium | 353.16mg | 1% | |
| Potassium | 164.83mg | 0% | |
| Total Carbs | 24.42g | 1% | |
| Sugars | 1.81g | 1% | |
| Dietary Fiber | 1.88g | 1% | |
| Protein | 4.57g | 1% | |
| Vitamin C | 6.7mg | 1% | |
| Iron | 1.4mg | 1% | |
| Calcium | 43.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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