Directions:
- Prepare a medium-hot charcoal fire or preheat the broiler.
- Place on grill or under the broiler the slices of bread.
- Grill or broil, turning once, until golden brown, about 3 minutes each side.
- Remove from the heat and rub the surface with 2 large cloves of garlic.
- Brush with 3-4 T of the olive oil.
- Combine the tomatoes, basil leaves, salt and pepper in bowl.
- Divide the tomato among the brushetta and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 151.07 Kcal (632 kJ) | ||
| Calories from fat | 69.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.7g | 12% | |
|---|---|---|---|
| Sodium | 187.29mg | 8% | |
| Potassium | 186.25mg | 4% | |
| Total Carbs | 17.75g | 6% | |
| Sugars | 2.15g | 9% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 3.41g | 7% | |
| Vitamin C | 9.1mg | 15% | |
| Iron | 1mg | 5% | |
| Calcium | 33.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 150.73 Kcal (631 kJ) | ||
| Calories from fat | 69.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.68g | 12% | |
|---|---|---|---|
| Sodium | 186.87mg | 8% | |
| Potassium | 185.83mg | 4% | |
| Total Carbs | 17.71g | 6% | |
| Sugars | 2.15g | 9% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 3.4g | 7% | |
| Vitamin C | 9.1mg | 15% | |
| Iron | 1mg | 5% | |
| Calcium | 33.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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