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Moroccan - Style Sweet Potato Salad Recipe

Moroccan - Style Sweet Potato Salad Recipe

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Ingredients:

Serving

1/3 cup olive oil
2 tsp honey
2 tsp finely grated lemon zest
3 tbsp lemon juice
3 tbsp orange juice
2 tsp ground cumin
2 tsp ground paprika
1/4 tsp cayenne pepper
2 medium garlic cloves, minced
salt & freshly ground black pepper
1 lb sweet potato, peeled and cut into 1/2 -inch cubes
1 lb yam, peeled and cut into 1/2-inch cubes
2 green onions, thinly sliced
1/4 cup fresh mint, chopped

Directions:

Make the dressing by combining the first 10 ingredients in large salad bowl.
Gently boil the sweet potatoes and yams until just tender and still holding their shape. (Don't overcook or they'll fall apart when you toss them with the dressing).
Place the sweet potatoes and yams in a colander and drain well. Set them in the salad bowl and the green onion and mint.
While still warm, toss the sweet potatoes and yams into dressing. Serve the salad warm, or cool to room temperature, cover , refrigerate and serve cold.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	150.44 Kcal (630 kJ)
Calories from fat	84.96 Kcal
		% Daily Value*
Total Fat	9.44g	15%
Sodium	35.45mg	1%
Potassium	283.01mg	6%
Total Carbs	15.49g	5%
Sugars	4.57g	18%
Dietary Fiber	2.79g	11%
Protein	1.45g	3%
Vitamin C	9.2mg	15%
Vitamin A	0.9mg	32%
Iron	45.4mg	252%
Calcium	42.1mg	4%

Amount Per 100 g
Calories	162.23 Kcal (679 kJ)
Calories from fat	91.61 Kcal
		% Daily Value*
Total Fat	10.18g	15%
Sodium	38.23mg	1%
Potassium	305.19mg	6%
Total Carbs	16.71g	5%
Sugars	4.93g	18%
Dietary Fiber	3.01g	11%
Protein	1.56g	3%
Vitamin C	9.9mg	15%
Vitamin A	1mg	32%
Iron	49mg	252%
Calcium	45.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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