Shrimp Salad Recipe

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Shrimp Salad
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Ingredients:

  • 1/2 cup olive oil
  • 1 tbsp honey
  • 1 tbsp mustard
  • 2 tbsp lemon juice
  • 2 tbsp orange juice
  • 1 garlic clove
  • 10 large prawns
  • 1 small onion
  • 4 cup mixed greens
  • 1 cup tomatoes

Directions:

  1. Make dressing.
  2. Blend honey, honey, mustard, citrus juice, minced garlic well slowly stream oil in to emulsify. Toss with greens, bell pepper, garbanzo beans, diced small onion and diced tomatoes. Top with grilled shrimp and sliced avocado.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1842.75 Kcal (7715 kJ)
Calories from fat 1338.17 Kcal
% Daily Value*
Total Fat 148.69g 229%
Sodium 222.87mg 9%
Potassium 2507.38mg 53%
Total Carbs 118.51g 40%
Sugars 43.3g 173%
Dietary Fiber 35.21g 141%
Protein 26.3g 53%
Vitamin C 137.9mg 230%
Vitamin A 1.5mg 49%
Iron 33.5mg 186%
Calcium 183.7mg 18%
Amount Per 100 g
Calories 228.51 Kcal (957 kJ)
Calories from fat 165.94 Kcal
% Daily Value*
Total Fat 18.44g 229%
Sodium 27.64mg 9%
Potassium 310.93mg 53%
Total Carbs 14.7g 40%
Sugars 5.37g 173%
Dietary Fiber 4.37g 141%
Protein 3.26g 53%
Vitamin C 17.1mg 230%
Vitamin A 0.2mg 49%
Iron 4.2mg 186%
Calcium 22.8mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.4
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Total Fat

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