Directions:
- In a 3-quart saucepan, combine 1 1/4 cups water with cinnamon, turmeric, cumin, salt, raisins and butter; bring to a boil.
- Stir in couscous; remove from heat.
- Add pine nuts, then cover.
- Let stand 5 minutes.
- Using a fork, fluff couscous and place in a serving bowl.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 277.56 Kcal (1162 kJ) | ||
| Calories from fat | 81.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.1g | 14% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 587.73mg | 24% | |
| Potassium | 210.37mg | 4% | |
| Total Carbs | 42.91g | 14% | |
| Sugars | 6.44g | 26% | |
| Dietary Fiber | 3.07g | 12% | |
| Protein | 7.2g | 14% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.4mg | 8% | |
| Calcium | 21.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 410.48 Kcal (1719 kJ) | ||
| Calories from fat | 121.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.46g | 14% | |
|---|---|---|---|
| Cholesterol | 11.29mg | 3% | |
| Sodium | 869.18mg | 24% | |
| Potassium | 311.11mg | 4% | |
| Total Carbs | 63.47g | 14% | |
| Sugars | 9.52g | 26% | |
| Dietary Fiber | 4.54g | 12% | |
| Protein | 10.65g | 14% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2mg | 8% | |
| Calcium | 31.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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