Moo Goo Gai Pan Recipe

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Moo Goo Gai Pan
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Ingredients:

  • 4 tbsp canola oil
  • 1 1/2 lb chicken breast
  • 3 cups cabbage
  • 1 lb mushrooms
  • 3 cups celery
  • 3 tbsp soy sauce
  • 1 1/2 tbsp sugar
  • 1 tbsp salt
  • 1 tbsp pepper

Directions:

  1. Stir fry
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 450.68 Kcal (1887 kJ)
Calories from fat 247.57 Kcal
% Daily Value*
Total Fat 27.51g 42%
Cholesterol 46.48mg 15%
Sodium 2587.3mg 108%
Potassium 904.31mg 19%
Total Carbs 29.95g 10%
Sugars 6.95g 28%
Dietary Fiber 5.56g 22%
Protein 22.08g 44%
Vitamin C 26.5mg 44%
Iron 2.4mg 13%
Calcium 76.2mg 8%
Amount Per 100 g
Calories 108.05 Kcal (452 kJ)
Calories from fat 59.35 Kcal
% Daily Value*
Total Fat 6.59g 42%
Cholesterol 11.14mg 15%
Sodium 620.28mg 108%
Potassium 216.8mg 19%
Total Carbs 7.18g 10%
Sugars 1.67g 28%
Dietary Fiber 1.33g 22%
Protein 5.29g 44%
Vitamin C 6.4mg 44%
Iron 0.6mg 13%
Calcium 18.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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